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Crock Pot Stew Recipe:Cock 'n Bull StewChicken and beef, you say? Go and fetch me a drink of grain alcohol and rainwater, Mandrake. 1/4
cup favorite steak sauce Combine steak sauce, bouillon cubes, salt, pepper, sugar and hot water in crock pot; stir well. Add remaining ingredients except flour; mix carefully. Cover and cook on LOW setting for 7 to 10 hours; on high setting for 4 hours. Before serving, remove chicken and debone and then return meat to crock pot and stir well. To thicken gravy, make a smooth paste of flour and 1/4 cup of juices from stew. Add to crockpot. Cover and cook on HIGH setting until thickened. Enjoy this crock pot stew recipe.
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