Crock Pot Stew Recipe:

Aunt Milly's Millet Stew

A grainy millet stew for your crock pot. Enjoy this old timey recipe, yo.

1 cup uncooked millet
4 cup water
2 onions, wedged
2 potatoes, chunked
2 carrots, chunked
1 cup celery, chunked
1/2 lb mushrooms, chopped
2 bay leaves
1/2 tsp basil
1/2 tsp thyme

Toast millet in a dry skillet for a few minutes.

Stir constantly to avoid burning.

Add all the ingredients to a slow cooker and cook for 4 hours on HIGH or 8 hours on LOW.

Enjoy this crock pot stew recipe.





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