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Crock Pot Stew Recipe:
Aunt Milly's Millet Stew
A grainy millet stew for your crock pot. Enjoy this old timey recipe, yo.
1
cup uncooked millet
4 cup water
2 onions, wedged
2 potatoes, chunked
2 carrots, chunked
1 cup celery, chunked
1/2 lb mushrooms, chopped
2 bay leaves
1/2 tsp basil
1/2 tsp thyme
Toast millet in a dry skillet for a few minutes.
Stir constantly to avoid burning.
Add
all the ingredients to a slow cooker and cook for 4 hours on HIGH or 8 hours on
LOW.
Enjoy this crock pot stew recipe.