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Low Carb Crock Pot Recipe:
Japanese Style Lamb
This eastern dish is as healthy and low in carbohydrates as it is mouth-watering.
2
lb lamb
1/4 cup soy sauce
1 tbs honey
2 tbs vinegar
2 tbs sherry
2 garlic
cloves, crushed
1/4 tsp ginger, ground
1 1/2 cups chicken stock
Put all ingredients in crockpot and cook all day on LOW.
I converted this from a marinate-and-broil recipe that required better meat. This worked great on cheap stew lamb; it actually took away the strong lamb taste.
I defatted the crockpot juices, thickened with cornstarch, and used it on green beans. That with the lamb and some yellow rice made a great dinner.
Enjoy this low carb crock pot recipe.