in a Pot Chicken
corn and black beans make this traditional easy chicken recipe a
classic and one sure to be used often.
4 chicken breasts, uncooked, cubed
2 cans black beans, drained
1 jar chunky salsa
1 cup grated, sharp cheddar cheese
spray crock with Pam. Put corn in bottom of pot, followed by chicken
cubes, salsa, beans. Lightly stir beans and salsa. Start on high
to get chicken going, turn down to low and cook 8-9 hours. Add the
cheese just before serving. Serve over rice.
this easy chicken recipe.
Throughout this website, statements are made pertaining to the properties
and/or functions of food and/or nutritional products. These statements
have not been evaluated by the Food and Drug Administration and
these materials and products are not intended to diagnose, treat,
cure or prevent any disease.